November Books and Breakfast: Soul Food with Bon Appétit's Chef Tashonna Mays

Join Butler’s Hub on Black Affairs and Community Engagement and the MLK Center on November 14, 2026, for a special edition of Books and Breakfast. Chef Tashonna Mays will lead a hands-on workshop centered on Toni Tipton-Martin's Jubilee: Recipes from Two Centuries of African American Cooking, celebrating the power of food to bring people together and feed the soul. The event will take place at the MLK Center located at 40 W 40th Street, Indianapolis, IN 46208. While RSVPs are not required, they are strongly encouraged in order to reserve a free copy of the cookbook.